68 Best 「flower gardening」 Books of 2024| Books Explorer

In this article, we will rank the recommended books for flower gardening. The list is compiled and ranked by our own score based on reviews and reputation on the Internet.
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Table of Contents
  1. Floret Farm’s A Year in Flowers: Designing Gorgeous Arrangements for Every Season (Floret Farms x Chronicle Books)
  2. Gardening For Everyone: Growing Vegetables, Herbs, and More at Home
  3. The Gardener’s Palette: Creating Colour Harmony in the Garden
  4. Roots, Shoots, Buckets & Boots: Gardening Together with Children
  5. Rosemary Gladstar's Medicinal Herbs: A Beginner's Guide: 33 Healing Herbs to Know, Grow, and Use
  6. A Pocketful of Herbs: An A-Z
  7. How I Garden: Easy Ideas & Inspiration for Making Beautiful Gardens Anywhere
  8. Beatrix Farrand: Garden Artist, Landscape Architect
  9. Harlem Grown: How One Big Idea Transformed a Neighborhood
  10. V785 ORGANIC GARDENER
Other 58 books
No.1
100

National Bestseller—New York Times, Wall Street Journal, Publisher's Weekly, Washington PostLearn how to buy, style, and present seasonal flower arrangements for every occasion from world-renowned flower farmer Erin Benzakein.Brimming with indispensable tips and hundreds of vibrant photographs, this companion volume to the bestselling Floret Farm's Cut Flower Garden is an invitation to live a flower-filled life. With sections on tools, flower care, and design techniques, Floret Farm's A Year in Flowers presents all the secrets to arranging garden-fresh bouquets.Featuring expert advice from the bestselling author and floral designer, this is a gorgeous and comprehensive guide to everything you need to make your own incredible arrangements all year long, whether harvesting flowers from the backyard or shopping for blooms at the market. It is the perfect gift for anyone who loves flowers and home décor books.EXPERT FLOWER ARRANGEMENT BOOK: Floret Farm's A Year in Flowers offers advice on every phase of working with cut flowers—including gardening, buying, caring for, and arranging fresh flowers. With simple-to-follow advice on flower care, material selection, and essential design techniques, it features an A - Z flower guide with photos and care tips for more than 200 varieties.FLOWER DESIGN FOR ALL OCCASIONS: In this definitive guide to flower arranging from the biggest star in the farm-to-centerpiece movement, Benzakein shares more than 25 how-to projects, including magnificent centerpieces, infinitely giftable posies, festive wreaths, and breathtaking bridal bouquets.A YEAR FULL OF FLOWERS: Flower lovers, avid and novice gardeners, floral designers, wedding planners, florists, small farmers, stylists, designers, crafters, home decor aficionados, and those passionate about the local floral movement will love this book.Perfect for: Fans of flower arranging, gardening, and floral design Birthday, Mother's Day, housewarming, or hostess gift Pair with other beautiful items from the Floret Farm collection, including Floret Farm's Cut Flower Garden and Floret Farm's Discovering Dahlias books, as well as Floret Farm's Garden Journal, 100 Postcards, Garden Dahlia Notes, and Sweet Pea Notes stationery and gifts Those who love Floriography: An Illustrated Guide to the Victorian Language of Flowers, The Flower School, The Flower Recipe Book, and Flower Color Guide

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No.2
98

A guide to creating and growing a backyard garden simply and sustainably--from planning to planting to harvest, with profiles of essential vegetables and herbs, ecological tips, and fun and creative projects Growing food in your backyard (or even on a porch or windowsill!) is one of the simplest and most rewarding ways to nourish yourself, be self-sufficient, and connect with nature in a hands-on way. Here sustainability expert Julia Watkins shares everything you need to know to grow your own vegetables, fruits, and herbs (as well as wildflowers and other beneficial companion plants). The book covers all the nuts and bolts of creating and caring for your garden--planning, building, planting, tending, and harvesting--followed by a deeper dive into the plants themselves: demystifying annuals vs. perennials, cold-weather vs. warm-weather veggies, and profiles of favorite crops. Throughout, Julia offers tips for creating an eco-friendly and sustainable garden (such as vermicomposting, no-till "lasagna" gardening, and attracting pollinators), plus some fun and unexpected hands-on projects like how to build a bean teepee, make wildflower seed paper, and enjoy refreshing herbal lemonade ice pops.

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No.3
94

Color can set a mood at a glance--we all choose colors every day to reflect how we're feeling or as personal expression, with our clothing and in our homes. So why can it seem so difficult to choose and use colorful plants well? Since our gardens are where we spend time every day to relax, they should be filled with colors that make us truly happy.   The Gardener's Palette, from the world's most respected gardening organization and a winner of multiple Chelsea Flower Show medals, is an entirely new way for home gardeners to confidently and successfully incorporate color at home. Garden designer Jo Thompson curates 100 evocative and fresh palettes, pairs them with lavishly beautiful images of professionally designed gardens, and then breaks them down with plant-by-plant charts showing which exact species and cultivars are used, and lists full growing specifications so all home gardeners can truly re-create the look themselves. Lush, inspiring, and packed with plants, The Gardener's Palette will be a welcome addition to the shelf of enthusiastic gardeners everywhere.

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No.4
94

Pizza Patches & Bean Tunnels: Kids' Garden Projects to Cultivate WonderHere are 12 spirited, easy-to-implement ideas for theme gardens that parents and kids can grow together, connecting children to nature through gardening. Each project includes a plan and the planting recipe--as well as a "Discovery Walk," activities and crafts to make with what you grow. And each is illustrated with author Sharon Lovejoy's lyrical watercolors.There's the Pizza Patch, a giant-size wheel garden planted in "slices" of tomatoes, zucchini, oregano, and basil. A Flowery Maze to get lost in. A Moon Garden of night-blooming flowers, including a moonflower tent. And Mother Nature's Medicine Chest.Discovery Walks teach kids how the gardens work, and a chapter on gardening basics includes a child-friendly 10-Minute Plan for planting and maintenance, plus a list of the top 20 plants guaranteed to make gardeners out of kids.

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No.5
83

Craft a soothing aloe lotion after an encounter with poison ivy, make a dandelion-burdock tincture to fix sluggish digestion, and brew up some lavender-lemon balm tea to ease a stressful day. In this introductory guide, Rosemary Gladstar shows you how easy it can be to make your own herbal remedies for life’s common ailments. Gladstar profiles 33 common healing plants and includes advice on growing, harvesting, preparing, and using herbs in healing tinctures, oils, and creams. Stock your medicine cabinet full of all-natural, low-cost herbal preparations.

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No.6
83

A Pocketful of Herbs: An A-Z

McVicar, Jekka
Bloomsbury Absolute

"A genius little book! This is a fascinating guide to herbs and what to do with them - love it!" Jamie OliverFrom rosemary to wild garlic, and hyssop to sea kale, our food would be poorer without the herbs we grow. Jekka McVicar is the expert on herbs and how to get the best from them, and this new pocket book is the go-to guide for chefs and gardeners across the country. In a compact and handy A-Z format, this guide will ensure you get the best out of your herb garden, providing details such as when and where to plant, how hardy each plant is, how to nurture and care for your herbs and what each herb is best used for in the kitchen. Jekka's own photography of the herbs complements the text, providing a quick and colourful reference.

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No.7
83

No area is too small to grow something beautifulWhether you're a novice gardener or a seasoned hand wanting to make the most of your patio, Adam Frost will guide you on how to bring beauty to your space, whatever the size. This practical book will walk you through how to make a kitchen garden on a window ledge and create a beautiful, aromatic space using just a couple of pots. Adam will take you through every step from selecting the right compost for containers and sowing seed, to combining plants, dealing with pests and much more.

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No.8
83

Beatrix Farrand- Private Gardens, Public Landscapes presents the life and work of one of the foremost landscape designers of the early 1900s. Born into a prominent New York family (she was the niece of Edith Wharton), Farrand eschewed the traditional social life of the Gilded Age to pursue her passion for landscape and plants. Many of her clients were members of the highest echelon of society with estates in Newport, the Berkshires, and Maine, but Farrand ultimately became a consultant for university campuses, including Yale and Princeton, and for public gardens, including the Santa Barbara Botanic Garden and the Rose Garden at The New York Botanical Garden. Perhaps her best-known work is the extensive garden at Dumbarton Oaks, originally a private residence and now a research institute of Harvard University.Deeply influenced by the English landscape designer Gertrude Jekyll, Farrand was known for broad expanses of lawn with deep swaths of borders planted in a subtle palette of foliage and flowers. Her gardens have been photographed at their peak especially for this book, and these lush illustrations are complemented by beautiful watercolor wash renderings of her designs, now preserved at the library of the University of California at Berkeley.

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No.9
83

As featured on Humans of New York“Hartland’s joyful folk-art illustrations bop from the gray-toned jazzy vibrancy of a bustling city neighborhood to the colorful harvest of a lush urban farm.” —The New York Times“An inspiring picture book for youngsters with meaningful ties to the environment, sustainability, and community engagement.” —BooklistDiscover the incredible true story of Harlem Grown, a lush garden in New York City that grew out of an abandoned lot and now feeds a neighborhood.OnceIn a big city called New YorkIn a bustling neighborhoodThere was an empty lot.Nevaeh called it the haunted garden.Harlem Grown tells the inspiring true story of how one man made a big difference in a neighborhood. After seeing how restless they were and their lack of healthy food options, Tony Hillery invited students from an underfunded school to turn a vacant lot into a beautiful and functional farm. By getting their hands dirty, these kids turned an abandoned space into something beautiful and useful while learning about healthy, sustainable eating and collaboration.Five years later, the kids and their parents, with the support of the Harlem Grown staff, grow thousands of pounds of fruits and vegetables a year. All of it is given to the kids and their families. The incredible story is vividly brought to life with Jessie Hartland’s “charmingly busy art” (Booklist) that readers will pore over in search of new details as they revisit this poignant and uplifting tale over and over again.Harlem Grown is an independent, not-for-profit organization. The author’s share of the proceeds from the sale of this book go directly to Harlem Grown.

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No.10
80

A guide to organic gardening contains practical suggestions for planting vegetables, flowers, and herbs with emphasis on nutritional soil and biological rather than chemical control

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No.11
80

Look out of your window, walk down a country path or go to the beach in Great Britain, and you are sure to see many wild species that you can take home and eat. From dandelions in spring to sloe berries in autumn, via wild garlic, samphire, chanterelles and even grasshoppers, our countryside is full of edible delights in any season.John Wright is the country's foremost expert in foraging and brings decades of experience, including as forager at the River Cottage, to this seasonal guide. Month by month, he shows us what species can be found and where, how to identify them, and how to store, use and cook them. You'll learn the stories behind the Latin names, the best way to tap a Birch tree, and how to fry an ant, make rosehip syrup and cook a hop omelette.Fully illustrated throughout, with tips on kit, conservation advice and what to avoid, this is an indispensable guide for everyone interested in wild food, whether you want to explore the great outdoors, or are happiest foraging from your armchair.

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No.12
80

There are a multitude of different ways in which we use our outside spaces, and in Gardens for the Soul Sara Bird and Dan Duchars explore ways to create and style a haven that will suit your lifestyle. Day Dreamers seek solitude and a therapeutic experience, and Home Harvesters use their garden space to grow flowers or fruit and veg; while Garden Partiers put their outside space to work as an entertaining zone for friends and family and Great Escapers aim to recreate a chilled holiday vibe at home. Sara and Dan visit real-life gardens that fall into these categories, from tiny patios to larger spaces, to glean ideas, tips and inspiration. With a focus on sustainability and reclaimed materials, there are suggestions for choosing garden elements, from décor to lighting to furniture and accessories, as well as easy craft projects that add quirky personal touches.

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No.13
80

Fight garden pests and increase your yields the natural way with this tried-and-true technique!Planting vegetables and flowers together is one of the oldest ways to create a healthy, bountiful garden. Adding flowers to your food garden improves biodiversity, enhances pollination, and increases the numbers of beneficial pest-eating insects—with the bonus of providing beautiful bouquets of cut flowers to brighten your home and give to your family and friends.Vegetables Love Flowers explains the benefits of interplanting flowers and vegetables; offers detailed advice on how to add a cutting garden of vibrant annuals to your vegetable garden; gives profiles of a range of pollinators and beneficial predators; and provides plenty of general gardening guidance featuring natural methods.Alongside gorgeous garden photography, you’ll learn about:Garden planning, seed-starting, growing, and harvesting How to make garden flower bouquets, with “recipes” for various arrangements How to attract beneficial creatures to pollinate your garden and prey on its pests Pesticide-free pest-control measures Composting heaps and binsWith the right information and some careful planning, you can help your plants thrive—and beautify your garden in the process. For more on growing cut flowers, check out Lisa's other title, The Cut Flower Handbook.

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No.14
80

Grow a flourishing vegetable garden with the ultimate guide for beginnersGardeners never forget the first time they enjoyed a ripe, juicy tomato plucked straight from the vine or savored a crisp, fresh salad made with ingredients from their backyard. Start growing your first crop today with Vegetable Gardening for Beginners. Host of The Beginner's Garden podcast Jill McSheehy offers simple guidance to first-time gardeners who will be amazed at how easy it can be to create a thriving garden.Build the ideal foundation with clear instructions for constructing raised beds, preparing containers, and mixing healthy soil. Pick the perfect plants with in-depth profiles that detail how to grow beloved culinary plants, from peppery arugula to cool melons and fragrant rosemary. Nurture a budding garden with this reference for pairing up companion plants, watering and mulching, handling pests, and maintaining plants year-round. An amazing Father's Day gift for dads! Give any guy with a green thumb a gift he'll use for years to come!Start your own vegetable garden with the easy-to-follow guidance from Vegetable Gardening for Beginners.

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No.15
78

This book is ideal for beginners, improvers and those serious about growing tasty, healthy organic fruit and vegetables. It will empower readers to grow food for a family, and help work out how to get the best results. Many books give sowing and growing instructions for a multitude of crops, but few give space to the techniques and tips that make gardening easier and that help anyone to grow healthy, sustainable food.Some of the techniques are developed from Joyce’s own trials and observations; others are classic techniques that are still useful now. With a bit more detail, and a step-by-step project, a technique becomes much easier to follow and understand.There’s something here for everyone: whether you grow in a small back yard and want to know how to raise salad in buckets, or if you have a large allotment where you want to improve pollination, or make your own liquid feeds.The book makes several promises to its readers. Firstly, by following its advice you will grow great fruit and vegetables. Next, the knowledge you gain will save you time as well as money. Third, you'll enjoy the gardening journey and the discoveries made along the way. Fourth, you'll find greener and cleaner ways of doing things, and you'll improve your skills, methods and habits.Find out how to rotate your vegetables so they stay healthy and well-fed, to preserve choice crops for the freshest taste, to improve the soil organically and sustainably, and to produce home made fertiliser from the leaves of your comfrey crop.

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No.16
78

Even great gardeners like Monty Don are always learning and always experimenting.This extensively revised new edition of his Complete Gardener, first published in 2003, brings you right up-to-date on how Monty gardens today - and his recommendations for you.The most comprehensive, practical, and highly illustrated book Monty has ever written, it covers what he believes are the most important aspects of gardening. Organic techniques have always been at the core of his practice, but this new edition picks up on another key principle: the need to provide habitats in your garden for local wildlife.Over half of the photographs in this new edition will be new, taken over a year in his Long Meadow garden, and he is going through the text with a fine-tooth comb to ensure everything he says reflects his latest approach.

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No.17
78

Lucy's evocative, gently humorous words accompany her glorious photographs and exquisite floral arrangements, as she encourages the reader to marvel at the intricate cycles of the natural world, develop their own innate creativity and to look for beauty in the everyday. Her garden provides the raw materials for Lucy's floral artistry - breathtaking naturalistic arrangements with the painterly beauty and flourish of a Dutch still life. Simple projects accompany Lucy's text, from drying garden flowers for an autumnal wreath to making your own journals and natural dyes to assembling lavish arrangements that showcase the voluptuous beauty of garden roses. Lucy believes that we all have a creative voice buried deep within. The Flower Hunter will encourage you to find your own creativity and help it to blossom.

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No.18
78

Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor.Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in commonHow to design and install gorgeous kitchen garden beds using metal, wood, or stoneWhy raised beds mean reduced maintenanceWhat crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a proSeason-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.

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No.19
78

How to nurture your well-being with natureDiscover the joys and health-giving benefits of nurturing a gardenWe have long been aware of the positive effects of spending time in nature and how it can be a powerful antidote to the stresses of modern life. Science now tells us that cultivating a green space of our own has a proven ability to reduce depression and anxiety, boost our happiness levels and provide a feeling of balance and calm.This book will help you:Explore which plants release scents to help uplift and soothe. Discover the ways gardening can boost physical and mental well-being, and promote feelings of balance and calm. Learn about birdsong and how it can boost happiness and creativity. Experience the wonders of growing plants from seeds, and how it teaches us to slow down and appreciate the simple things.

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No.20
77

Plant parsley and asparagus together and you’ll have more of each, but keep broccoli and tomato plants far apart if you want them to thrive. Utilize the natural properties of plants to nourish the soil, repel pests, and secure a greater harvest. With plenty of insightful advice and suggestions for planting schemes, Louise Riotte will inspire you to turn your garden into a naturally nurturing ecosystem.

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No.21
77

If you want a vibrant, chemical-free vegetable garden, companion planting is the solution.Did you know tomatoes produce a natural insecticide that can help protect carrots against pests? Or that planting mint near lettuce can repel slugs? Every gardener knows that the key to an abundant harvest in their vegetable garden is controlling pests and disease, while still maintaining a healthy growing environment. But it is possible to have a healthy, thriving vegetable garden without using dangerous chemicals? It is, as long as you know how to pair up the right plants. Organic gardeners have known for years that planting the right plants together is the key to minimizing pests, improving soil quality, and increasing the yield of their gardens, and almost any vegetable you can grow likely has a beneficial companion. Companion planting is the ideal way to avoid using chemicals, while still increasing the efficiency of your garden. Expert organic gardener Brian Lowell will teach you how to use plants to create a beautiful, vibrant vegetable garden that will be free of toxic chemicals.Here's what you'll find inside:Handy companion planting pairings for all of the most common garden vegetables Practical, simple photography and colorful illustrations for dozens of beneficial planting configurations Expert advice from a master gardener that is specifically designed for beginners Loads of troubleshooting tips for fixing common issues with companion-planted gardens Tips for setting up the perfect vegetable garden, including practical advice on watering, soil management, troubleshooting, and more

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No.22
77

The Dry Garden

Chatto, Beth
Weidenfeld & Nicolson

In today's climate of increasingly hot summers and dry winters, gardeners need guidance on plants that will thrive in dry conditions. In Beth Chatto's classic book, she uses plants that need very little attention and are naturally adapted to flourish in dry conditions to provide a year-round display of beautiful foliage and flowers. Drawing from her own immense experience, she provides valuable guidance on types of soil and on basic principles of design. She discusses the plants and plantings suited to dry conditions and includes a detailed list of plants, with notes and advice on their characteristics.

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No.23
77

A Visual Feast Of Garden Design Inspiration And Guidance That Embraces Diversity And Teaches You How To Create A Lush, Colorful, Magical, And Meaningful Garden Wonderland Of Your Own-- Provided By Publisher.

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No.24
77

'This extraordinarily useful compendium should be required reading for anyone aspiring to ... a gorgeous garden.' – New York Times Book ReviewA stunning exploration of one of the hottest trends in garden design, nature-based planting with an eco-aware approach, featuring the work of leading designers such as Sean Hogan, Piet Oudolf, and Dan PearsonForget the mild, manicured gardens of the past: planting today is undergoing a revolution in taste and aesthetics. This is the first comprehensive overview of a new planting approach that is wild and natural by nature, reflecting the global turn towards sustainability and the current zeitgeist in garden design. Featuring over 40 gardens - from a perennial meadow in East Sussex, England to a private, drought-resistant garden in Australia - each garden in this stunning book is brought to life with beautiful photography and insightful text.

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No.25
77

A guide to creating a modern outdoor space that provides us with the materials we need to eat, be creative, learn and get the most out of our gardenWe no longer just want to garden, we want to engage with the land; the plants in it, the animals, insects and even the fungi. The Modern Gardener isn’t just about creating a space that simply looks visually stunning, but about responding to the need to modernize; to live in a way that works in harmony with the world around us and engages with our outdoor space. The plants that we choose to grow should encourage wildlife, reduce our carbon footprint and be useful in all areas of our lives.Filled with projects, as well as the whys and hows of growing and choosing plants, it includes a recipe section with activities that can be tried at home for all kinds of fun – from delicious concoctions to essential products – all made from plants."Frances Tophill is not only a qualified horticulturist but is fast becoming the fresh new face of television gardening." – Daily Mail

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No.26
76

How do seeds know which way is up? When does a shrub become a tree? Where do bees go in winter? Guy Barter, the head of the RHS Members Advisory Service, provides expert, in-depth answers to 130 intriguing questions. However curious the query, Barters detailed, illustrated answers deepen our understanding of the garden, from the millions of tiny organisms consuming millions of even smaller ones below ground, to the chemical labs of mind-boggling complexity in the plants above.

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No.27
76

Lotusland

Romerein, Lisa
Rizzoli

A beautifully crafted volume on the world-renowned gardens of Lotusland—the first such book in more than two decades and the first ever magnificent tribute to this international treasure.Variously labeled Eden, one of the 100 gardens you must visit before your die, and among the 10 best botanical gardens in the world, Madame Ganna Walska’s Lotusland is magic mixed with paradise in the hills of Montecito, California. Walska, a well-known Polish opera singer and socialite, purchased the estate in 1941 and spent 43 years creating Lotusland. The collections of exotic plants on the 37-acre property are an expression of her penchant for the dramatic, the unexpected, and the whimsical. Home to more than 3,400 types of plants, including at least 35,000 specimens, it is recognized not just for the diversity of its collections, but for the extraordinary design sensibility informing the many one-of-a-kind individual gardens that comprise the whole. As pleasing as its aesthetic and sensorial qualities are, Lotusland is also an important center for scientific research and conservation. A leader in the field of sustainable practices, it is the first botanical garden in the United States to become entirely organic.

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No.28
76

Discover the joy of growing and using plants indoors and outdoors, no matter how limited your space.If one positive thing came out of the successive lockdowns brought on by the pandemic, it was a renewed interest in gardening. While life slowed down, we were all looking for simple ways to connect with nature, improve our surroundings and lift our spirits.This beautifully illustrated book is a modern, fresh take on gardening that shows how anyone can grow their own vegetables, create a mini wildflower meadow or learn how to make the most of their houseplants. And you don’t need your own garden to get started. Creating a thriving window box, choosing suitable plant pots for a desktop oasis or joining a local community garden are perfect ways to experience the joys of gardening.Learn which plants will encourage wildlife, discover what works best for your space (no matter how small), find inspiration, experiment with color, texture and techniques. Whatever you choose to grow, you’ll be doing one of the best activities there is to enhance your sense of wellbeing and improve your physical health – so grab those seeds, pick up the watering can and get growing!

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No.29
76

Spin food waste and household carbon into garden gold, learn about how and why soil matters, and make climate activism an everyday mission, with compost coach Kate Flood.

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No.30
76

Gardeners can turn a bare plot into a beautiful paradise with the 1,050 miracle-working solutions, tonics, and tricks collected in this power-packed garden resource. Designed to increase flora growth and reduce animal damage, this guide describes how to create more than 125 garden-fixing elixirs using common household products and illustrates easy and inexpensive solutions to even the most perplexing problems. Readers can discover how to stop moles with chewing gum, revitalize roses with bananas, supercharge plants with chicken bones, and whip weeds with vinegar without undue expense or effort.

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No.31
75

With more than 1,000 images and descriptive texts, this is the ultimate celebration of the world's most gorgeous gardensThis internationally bestselling inspirational resource for garden-lovers and designers is now reissued with a gorgeous new cover - bringing the book's winning blend of authority and visual appeal to a new audience. The Gardener's Garden spans seven centuries to spotlight more than 250 of the globe's finest permanent gardens by leading garden designers, horticulturalists, and landscape architects, as chosen by an international team of experts.Gardens of all types and style from across the globe, from the grandeur of Versailles to a private sanctuary in Marrakech, have been brought to life through more than 1,000 sumptuous photographs and detailed descriptive texts by leading garden writers. This is both a valuable resource for those seeking inspiration on garden design and planting and the ideal gift for garden-lovers everywhere.

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No.32
75

In addition to descriptions of numerous herbs, recipes and planting and landscaping tips are offered

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No.33
75

Going green in the garden has never been easier with Nancy Birtwhistle’s sustainable, eco-friendly tips that will help you make the most of your space, and what it can grow. Whether you have a sprawling garden, a modest patch of grass or just a spare windowsill, The Green Gardening Handbook has over 100 tips will help you embrace the joy of growing and eating from your own garden.This beautifully illustrated guide is packed with advice on everything from composting, clothing and basic equipment to seasonal recipes and guides to freezing, storing and preserving that will help you save money and reduce waste. This practical book from the former Great British Baking Show winner and Sunday Times bestselling author of Clean & Green and Green Living Made Easy is for anyone, green-fingered or not, looking to discover the delights of growing and eating food they’ve grown themselves.‘Getting out in the garden helps us stay healthy – and it helps our planet too. Mother Nature wants you to succeed, plants actually want to grow – those seeds are there patiently ready and waiting. All we need to do is just have a go.’ Nancy x

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No.34
75

Join two of the world’s most influential garden designers, Piet Oudolf and Henk Gerritsen, as they describe their ideal perennials, bulbs, grasses, ferns and small shrubs for your natural garden. This comprehensive compendium classifies these 1200 plants according to their behaviour, strengths and uses.An ideal plant is one that is both beautiful and robust, performing reliably with very little input from the gardener – and without artificial fertilizers and pesticides. Rather than striving for big, bold masses of colourful blooms that are vigorously pruned back as soon as they have finished flowering, their innovative approach to gardening involves choosing plants chiefly for their form – leaves, flower heads and stems included – which means they retain their natural beauty through all the seasons. Find within:1200 beautiful and reliable plants used by top garden designers Full descriptions and growing instructions Unique easy-to-follow classification according to growing behaviour and use in the garden Natural gardening, without artificial fertilizers or pesticides More than 250 full-colour photographsWith these plants and expert advice, create a garden that will thrive with the life of the insects and birds it welcomes.

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No.35
75

Save money, reduce food waste and eat healthier than you ever have before with PlantYou: Scrappy Cooking, the brand new highly anticipated second cookbook from New York Times bestselling author and social media sensation, Carleigh Bodrug.    Spinning off of Bodrug's wildly popular Scrappy Cooking social media series, the cookbook is packed with over 150+ whole-food, plant-based recipes that show the reader how to make the most of the food they have in their fridge and pantry with easy and approachable vegan recipes anyone can make.   Transform radish tops into pesto, broccoli stems into summer rolls and wilting greens into smoothie cubes... But that's not all. The book will equip readers with not only the tools to make the most of their scraps, but use up just about any vegetable, grain or bean from their fridge and pantry in the flexible Kitchen Raid Recipes, or cross reference commonly wasted foods like stale bread from a "Got This, Make That" index so these items can be used up in the easiest and most delicious way possible.    Scrappy Cooking not only puts the focus on eating a diet that's more conscious for our environment (and our wallets) but our health as well. Every recipe in the book is vegan, almost entirely oil free, and focuses on whole, plant-based foods that are good for our bodies and the planet. Get ready for recipes like The Whole Darn Squash (Pasta), Skillet Lasagna, One Pan Orzo Casserole, Vodka Penne With Broccolini, Whole Roasted Cauliflower with Roasted Red Pepper Sauce, Chickpea Pot Pie, Orange Peel Chickn', Loaded Tortilla Bowls, Sheet Pan Tacos with Carrot Top Chimichurri, Rebel "Ribs", Veggie Masala Burgers, Palak "Paneer", Vegan Meaty Hand Pies, We-Got-the-Beet Chips, Pickle-Mania Chips, Cornmeal Biscuits, Bang Bang Broccoli-cious Steaks...and more!

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No.36
75

Review“… if you're thinking of planting [lilacs], you'll want to consult this comprehensive new book …” -- Jane Berger ― Garden Design Online Published On: 2022-03-18“A lavish and practical study of this fabulous and essential part of the spring season.” -- William Tomicki ― ENTREE Published On: 2022-05-02“… a jaw-dropping piece of literature due to Slade’s elegant and informative language, as well as Lane’s incredible photography. This book would be perfect for anyone seeking to learn more about the history of lilacs, the differences in each variety, and how to care for them in the garden. I would highly recommend this book to any gardener (beginner or otherwise) and anyone who loves gorgeous flowers!” -- Tori Vandergriff ― Washington Gardener Magazine Published On: 2022-06-01“With her latest book, Georgiana Lane has created a stunning homage to the flower …. Her photography offers an immersive experience of this springtime flower, wonderfully complimented by text from gardening writer Naomi Slade. A wonderful way to celebrate these fleeting flowers all year long.” ― My French Country Home Published On: 2022-05-01Gorgeous bouquets in shades of purple, lavender, blue, white, and pink flood your memory with the heady scent of grandmother’s garden.This seventh book in the Gibbs Smith flower series is filled with the perfume of love and memories of home. Lilacs are frequently associated with the Easter holiday, which occurs during the peak of its bloom time. Lilacs have been a source of inspiration for artists throughout history; Impressionists Vincent Van Gogh and Claude Monet both made famous paintings depicting the beauty of lilacs. Lilacs are ubiquitous both within curated gardens and in the wild. They became a popular garden flower choice in the eighteenth century, particularly across North America, and lingering shrubs and blooms in the wild are a telltale indication of where earlier dwellings might have stood.Naomi Slade’s Inspirational commentary with no-fuss gardening notes shows that anyone can grow lilacs in a garden, container, or pot. Georgianna Lane’s exquisite photos feature more than 60 varieties―from Common Lilac Syringa, or French Lilac ‘Romance’ to Madame Lemoine, and many more. Colors range from purple, pink, and burgundy to white and yellow.

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No.37
75

New and experienced gardeners find this book (companion to the Flower Gardener’s Handbook and Container Gardener’s Handbook) to be so useful that it is now in its sixth printing! Created for novices, aspiring growers, green thumbs, and old hands alike, The Old Farmer’s Almanac Vegetable Gardener’s Handbook is loaded with advice and inspiration to guarantee success for every vegetable garden—and every gardener! Contains step-by-step advice for successfully growing 32 vegetables; scores of timesaving tips and proven veggie-growing techniques; more than 150 stunning, full-color photos; insightful and entertaining anecdotes from experienced gardeners; recommended varieties; essential reference tables and charts; dedicated pages for recording ongoing observations; and much more! The Old Farmer’s Almanac, founded in 1792, has a strong presence in the gardening information field that includes such products as the annual Garden Guide (available in both print and digital formats), the Garden Planner (an interactive online resource for planning and recording garden activities), the Gardening calendar (a perennial favorite of gardeners and nature lovers for more than 45 years that has been the #1 best-seller in garden calendars on Amazon), and the Gardening Club (a membership opportunity that offers people a selection of Old Farmer’s Almanac gardening and related products every year). The Old Farmer’s Almanac reaches millions through its powerful presence on Almanac.com and the Facebook, Instagram, and Pinterest social media platforms. In addition, a daily e-newsletter promotes the Almanac family of products to more than 600,000 recipients, and a biweekly gardening e-newsletter reaches 157,575 gardeners. 54% of young adults (ages 18 to 34) would rather go to a garden center than a nightclub. According to latest trends for popular gardening projects, “Creating vegetable gardens” is #1. Growing vegetables offers folks—even those who have only a small space—the opportunity to grow their own food, get outdoors and exercise in a wholesome environment, feel the peace of working with nature, and enjoy the satisfaction of watching plants develop and thrive through one’s own efforts. Growing one’s own food also offers a sense of security in these days of supply shortages and high prices, and a bountiful harvest provides a perfect opportunity for sharing with family, friends, and the community. Vegetable gardening also provides people more choices in variety and flavor than most grocery stores can offer and allows them to have more control over the use of pesticides on their food. Fresher, healthier, and satisfying—it’s no wonder that vegetable gardening is such a favorite pastime!

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No.39
75

A distinguished psychiatrist and avid gardener offers an inspiring and consoling work about the healing effects of gardening and its ability to decrease stress and foster mental well-being in our everyday lives.The garden is often seen as a refuge, a place to forget worldly cares, removed from the “real” life that lies outside. But when we get our hands in the earth we connect with the cycle of life in nature through which destruction and decay are followed by regrowth and renewal. Gardening is one of the quintessential nurturing activities and yet we understand so little about it. The Well-Gardened Mind provides a new perspective on the power of gardening to change people’s lives. Here, Sue Stuart-Smith investigates the many ways in which mind and garden can interact and explores how the process of tending a plot can be a way of sustaining an innermost self.Stuart-Smith’s own love of gardening developed as she studied to become a psychoanalytic psychotherapist. From her grandfather’s return from World War I to Freud’s obsession with flowers to case histories with her own patients to progressive gardening programs in such places as Rikers Island prison in New York City, Stuart-Smith weaves thoughtful yet powerful examples to argue that gardening is much more important to our cognition than we think. Recent research is showing how green nature has direct antidepressant effects on humans. Essential and pragmatic, The Well-Gardened Mind is a book for gardeners and the perfect read for people seeking healthier mental lives.

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No.40
75

Whether you have a roof terrace, a tiny balcony or just a window sill, there's no excuse not to do some gardening. In Modern Container Gardening, Isabelle Palmer shows just how easy it is to get started in the garden – and how to make the most of every little space. Modern Container Gardening is the perfect book for novice gardeners who are looking to make the most of the space that that they have. The chapters include the basics, how to make a garden in a day, one-pot wonders, window boxes and finishing touches. It contains a mix of small gardens, singular containers and window boxes, all of which are stylish and easy to manage. This is an accessible book for anyone looking to start gardening.

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No.41
75

Winner, James Beard Award for Best Book in Vegetable-Focused CookingNamed a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and moreFeatured in The Strategist ’s Nonobvious Wedding Gift Guide“Of the many vegetable-focused cookbooks on the market, few espouse the dual goals of starting from square one and of deploying minimal ingredients for maximum enjoyment. Joshua McFadden’s guide excels at both. These are recipes that every last relative around your holiday table would use because they’re umami-rich and can be made on a weeknight.”—USA Today, 8 Cookbooks for People Who Don’t Know How to Cook“If you’re finding pantry cooking to mean too many uninspired pots of beans, might I suggest Six Seasons? [It] both highlights a perfectly ripe plant . . . and shows you how to transform slightly less peak-season produce (yes, the cabbage lurking in the back of your fridge right now counts) with heat, spice, acid, and fat.”—Epicurious“Never before have I seen so many fascinating, delicious, easy recipes in one book. . . . [Six Seasons is] about as close to a perfect cookbook as I have seen . . . a book beginner and seasoned cooks alike will reach for repeatedly.”—Lucky PeachJoshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, where he developed an appreciation for every part of the plant and learned to coax the best from vegetables at each stage of their lives.In Six Seasons, his first book, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons—an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ebbing into autumn and, finally, the earthy, mellow sweetness of winter. Each chapter begins with recipes featuring raw vegetables at the start of their season. As weeks progress, McFadden turns up the heat—grilling and steaming, then moving on to sautés, pan roasts, braises, and stews. His ingenuity is on display in 225 revelatory recipes that celebrate flavor at its peak.

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No.42
75

“Full of practical insights, ideas, and inspiration to help you grow the flower-packed garden of your dreams.”—Greg Loades, author of The Modern Cottage GardenThe colors, shapes, and scents of flowers are as ravishing to the senses as to the soul. But it’s all too easy get things wrong: colors that clash, flowers that bloom at the wrong time, plants that fail to thrive. Enter The Ultimate Flower Gardener’s Guide by expert gardener Jenny Rose Carey. She tells you exactly how to get started, how to combine plants for the most spectacular effects, and how to keep your garden going from year to year. Whether you’re interested in dramatic color combinations, how best to use a favorite flower, or how to create a garden for a specific purpose, such as nourishing pollinators, you’ll find the answers in this friendly, information-packed book. As Jenny herself says, “Don’t be afraid—just have a go!”

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No.43
75

Whether it is a small container of water on a deck or patio serving as home to a few plants and water creatures or a more elaborate mix of waterfalls, fountains, rockwork, and lighting, the water garden can be a lovely, spirit-soothing addition to one's property—a place to unwind, relax, and escape the cares of the world.But while water has been a prominent feature in garden designs for thousands of years, it is only recently—with the availability of preformed kits at the local home improvement center—that installing a beautiful water garden has become a feasible undertaking for the average homeowner. And now, with the extremely clear and complete instructions in this practical, hands-on guide, a backyard water garden is easier than ever to build and maintain.Water Gardener's Bible by Ben Helm and Kelly Billing is a true bible on the subject—with comprehensive information on everything from choosing the right site and selecting aquatic plants and fish to pond management and problem solving. The pages are crammed with specifics about pond biology and chemistry, beneficial bacteria, fish health, nuisance algae, and electrical and child safety—all that is necessary to duplicate the sights, sounds, and sanctuary of a babbling brook, splashing fountain, or cascading waterfall right in the backyard.

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No.44
75

Elevate your own green space and become a more confident and creative gardener with lessons from experienced National Trust gardeners in this comprehensive horticultural guide.‘ An accessible, informative guide for beginners, but full of ideas and tips for seasoned gardeners.’ – Sunday MirrorElevate your own green space and become a more confident and creative gardener with lessons from experienced National Trust gardeners in this comprehensive horticultural guide.The National Trust looks after hundreds of beautiful gardens of every imaginable shape and size across Britain – from the grandest country estate to the smallest cottage garden. They manage such internationally renowned gardens as Sissinghurst and Hidcote. National Trust garden staff receive countless questions from visitors about plants growing in the gardens and techniques that can be tried at home. This in-depth guide will pass on their wisdom and provide the answers you are looking for.This book is packed with images of National Trust gardens of all types, spanning over 300 years of horticultural heritage, to inspire keen amateur gardeners and aspirational novices to realise their green-fingered ambitions. Written by expert gardener Rebecca Bevan, with the help of National Trust gardeners, the National Trust School of Gardening will make you feel confident about developing your garden rather than overwhelmed with unnecessary technical detail.From herbaceous borders to gardening sustainably, roses and climbers to growing under glass, each chapter provides snippets of horticultural history, examples of best practice from National Trust gardens, unique gems of wisdom from talented NT gardeners, and lots of easy-to-follow practical advice.Featuring a wide range of National Trust gardens both large and small, formal and informal, famous and undiscovered, high maintenance and low key. The topics covered and the insightful practical guides shared are easily applicable to private gardens, enriching even the tiniest urban spaces.

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No.45
75

There’s nothing quite as rewarding as cutting flowers for your home, and this fresh take on the subject, full of tips and advice, shows that a cut flower patch is the most economical and eco-friendly way to enjoy cut flowers today.Starting in spring with seeds, bulbs, perennials and even shrubs, Louise Curley shows you how to create the most diverse displays, from subtle bunches to armfuls of blossom.Full of advice on what to grow – from favourite hardy annuals, half hardies and biennials to spring and summer bulbs to adding foliage and fillers to balance arrangements – and suggestions on how and when to sow, how to support your plants and tips on weeding, deadheading, pests and feeding,this book is the complete guide to growing and cutting your own flowers.This book also comes with step-by-step plans and guidance on making a cutting patch in a garden or allotment, this guide has everything you need to create the most beautiful and fragrant cut flower displays, every month of the year.Providing growing information on more than 100 plants for foliage and flowers plus expert tips and time-saving tricks that allow you to dive in at the deep-end, this inspiring guide will help you transform a small patch of ground, be it on an allotment or in a garden, into a cut flower patch which produces flowers from early spring to late autumn.

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No.46
74

Now with a revolutionary new “Climate Battery” design for near-net-zero heating and cooling"Jerome Osentowski is a master of simple, elegantly frugal, eminently practical indoor gardens."―Amory LovinsIn this groundbreaking book, Jerome Osentowski, one of North America’s most accomplished permaculture designers, presents a wholly new approach to a very old horticultural subject. In The Forest Garden Greenhouse, he shows how bringing the forest garden indoors is not only possible, but doable on unlikely terrain and in cold climates, using near-net-zero technology. Different from other books on greenhouse design and management, this book advocates for an indoor agriculture using permaculture design concepts―integration, multi-functions, perennials, and polycultures―that take season extension into new and important territory.Chapters Include:Expanding the Possible with Season ExtensionThe History and Mechanics of the Climate BatteryConsiderations for Building Your Own GreenhouseSeveral Off-site Case StudiesAnd much more!Osentowski, director and founder of Central Rocky Mountain Permaculture Institute (CRMPI) incorporates deep, holistic permaculture design with practical common sense. His greenhouse designs, which can range from the backyard homesteader to commercial greenhouses, are completely ecological and use a simple design that traps hot and cold air and regulates it for best possible use.With detailed design drawings, photos, and profiles of successful greenhouse projects on all scales, this inspirational manual will considerably change the conversation about greenhouse design.

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No.47
74

An essential resource for every cookIn this beautiful book, Martha Stewart—one of America’s best-known cooks, gardeners, and all-around vegetable lovers—provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, many of which are vegetarian, highlight the flavors and textures of everyday favorites and uncommon varieties alike. The recipes include: • Roasted Carrots and Red Quinoa with Miso Dressing • Swiss Chard Lasagna • Endive and Fennel Salad with Pomegranate Seeds • Asparagus and Watercress Pizza • Smoky Brussels Sprouts Gratin • Spiced Parsnip Cupcakes with Cream Cheese Frosting Martha Stewart’s Vegetables makes eating your greens (and reds and yellows and oranges) more delicious than ever.

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No.48
74

Inspiration for stunning planting for your garden throughout the year - from Anna Pavord, one of today's most inspiring and much-loved garden writers, author of the global bestseller The Tulip First published in 2004, and now fully revised and updated, in this inspirational book, acclaimed bestselling author Anna Pavord selects 60 'star plants' - from iris to hostas - and pairs each with two perfect partners: shrubs, herbaceous perennials, bulbs, and annuals that no garden should be without. This classic book reveals how best to group plants in a garden to create a year-long display. Ranging from hydrangeas, salvias and ferns to dahlias, tulips and snowdrops, each star plant is paired with two partners, offering gardeners creative planting solutions to achieve stunning results, season by season.

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No.49
74

Grow your own vegetable garden with this practical, straightforward gardening guide.There is nothing more fulfilling than growing your own home produce. You don’t have to be a seasoned gardener to produce a healthy, flourishing garden — all you need is a few seeds, water, sunlight, good advice and patience!In just one raised bed, author Huw Richards shows you exactly how to grow vegetables organically, abundantly and inexpensively so you have something to harvest every month of the year. Here’s what you’ll find inside:• A month-by-month guide showing you what to do and how to do it, including what pests to look out for and what can be harvested• Covers the first year in detail, with the final chapter on “Next Steps” providing suggestions of what to do in years two and three• Illustrations show you what the bed should look like from month to month• Includes instructions on assessing your site and building a 4 x 10ft raised bed• Alternative vegetables are recommended, allowing readers to tailor their bed to their tasteVeg In One Bed shows you that you can have a small thriving garden and still be able to maintain it, yielding fresh vegetables all year round. Learn what to do each month on your windowsill, where you’ll raise seedlings and in your raised bed, where your plants will grow to maturity. Everything is explained in clear, illustrated steps: building your bed, growing from seed, planting, feeding and harvesting.This gardening book not only guides you through the whole process of building your raised bed through to harvesting your vegetables, but also provides sustainable gardening practices that resonate with all gardeners committed to protecting our planet. This makes for the perfect book for new gardeners who want to grow their own produce, as well as the new generation of gardeners who are seeking a gardening guru of their own age.

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No.50
74

Is it okay to use potting compost? Which plants are best for absorbing pollution? What's the alternative to carbon-packed fertilisers? How can I cut out single-use plastics?Aspects of gardening can actually be bad for the environment. But make a few changes and you can significantly reduce the carbon imprint of your outdoor space, and even use it to lessen the impact of your other activities.This green gardening book will make growing your own garden easy, enjoyable, and eco-friendly. It includes sections on:- How to grow plants that reduce your carbon footprint- Creating a garden that considers the local wildlife- Tips on setting up your garden, low-impact plants, and best fertilisers to useTurn your outdoor space into a low-impact, carbon-absorbing sink. This book is packed with ideas to grow a climate-friendly garden that will help protect the planet.Keen on starting your own garden but unsure about your environmental impact? This guide will give you practical advice on which soil to use, plants that are best for absorbing carbon dioxide, low-carbon fertilisers, and cutting out single-use plastic. What's more, this garden book is completely backed by scientific research!Share in the delight of eco-conscious gardening when you start using RHS How to Garden the Low Carbon Way as your guide. Explore the benefits of no-dig gardening, how to use fewer plants, using hedges instead of fences, how to grow shrubs that support wildlife, and more!Green Gardening: Low environmental impactThis RHS Gardening Book is a simple, step-by-step guide to learn about gardening or to reference as your garden grows. You'll quickly become acquainted with the benefits of growing a garden that positively contributes to the environment.

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No.51
74

Real Food Makes a Real DifferenceAs a bestselling author and co-founder of the widely popular website Simple Green Smoothies, Jen knows the impact food can have on your body, your health and your dreams. Before switching to a plant-powered diet, Jen Hansard felt exhausted, stressed-out and frustrated with her body. After a wake-up call from her husband, she set off on a mission to put foods in her body that would allow her to go after the things that mattered most. Embracing nutrient-dense, nourishing whole foods gave her the vitality to do more than just survive each day – she was able to live out dreams that had been long buried. From creating a backyard family farm, to flying an airplane, to running 100km in a single day, to camping and hiking the U.S. National Parks. Through her journey came her mission: to help others “fuel their passion” by embracing delicious plant-powered meals to help them look and feel their best.Now in Simple Green Meals, she branches out to offer quick, tasty, vegetarian meals for the whole family (even meat-eating husbands). No more restricting calories or fad diet programs. Her philosophy is simple: Eat more plants... however and whenever you can. With tips on meal prep, advice when shopping and 100+ new vegetarian recipes from quinoa corn muffins to veggie enchilada stacks and cauliflower buffalo wings, you’ll gain a new appreciation for fresh, plant-powered meals and what they can do for your body and your mind.· Breakfast: Maple Apple Walnut Muffins, Tex Mex Breakfast Bowl, Sweet Potato Breakfast Hash· Snacks: Slow Cooker Apple Sauce, Maple Almond Granola Bars, Honey Nut Trail Mix· Salads, Soups and Sides: Coconut Thai Soup, Summer Quinoa Salad, Cauliflower Buffalo Wings· Main Dishes: Garden Burgers, Almond Butter Swoodles, Poblano Enchiladas, Savory Quinoa Pizza, Cauliflower BBQ Tacos· Desserts: Lemon Poppy Seed Cake, Mango Mojito Fruit Pops, Salted Caramel Bites, Honey Ginger Cookies

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No.52
74

Containers in the Garden

Dalby, Claus
Cool Springs Press

Create a bold and beautiful container garden with design and planting guidance from Danish gardening celebrity Claus Dalby in this English-language edition of his book, Containers in the Garden.

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No.53
74

Derek Jarman's garden at Dungeness draws thousands of visitors every year. It is a weird and windswept place, a small garden beside a humble cottage. But between the pebbles of the beach Jarman grew all manner of plants - some were burnt by wind and sea-spray, whilst others flourished creating brilliant, unexpected beauty in the wilderness. A filmmaker, writer and icon of his day, Jarman explores through this exquisite diary of his garden the nature of art, politics, life and death.

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No.54
74

A natural, sustainable approach to gardening for plots both big and smallThe Little Book of Wild Gardening is a guide for anyone wanting to garden in a more sustainable, natural way. Working with nature benefits not just the garden, but also the gardener, wildlife and the wider environment. Divided into chapters for different garden areas - including lawns, flower beds, edibles, trees and water features - The Little Book of Wild Gardening details how to embrace a natural approach to gardening for plots large and small.Introductory chapters explain how garden ecosystems can work, and how a healthy garden can mean savings in both work and resources for the gardener. There are plant profiles providing a variety of choices for a wilder approach, plus design tips and expertise in sustainable and wildlife-friendly gardening. From a sustainable veg patch to wildflower meadows, and from bat boxes to gravel gardens, the book includes projects and plants in a range of sizes and timescales so gardeners can create a bountiful and enjoyable haven that will benefit themselves, their local area, and all kinds of wildlife.

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No.55
74

Rocky Mountain Modern is a collection of the most inspiring modern residences in the Rockies, a region with a surprising but deep history of modernist design.Rocky Mountain Modern presents the most inspiring modern residences set within the stunning landscapes of the Rockies.Perched on cliffsides or nestled into verdant valleys, with expansive picture windows framing breathtaking vistas and natural materials such as wood and stone interpreted in new ways, these striking homes reveal modern living at its best in the mountains. Indeed, modern design has a deep connection to the region: in 1945, Aspen, a former mining town in the Colorado Rockies, became an unlikely bastion of modernism, hosting some of the world’s leading designers, including Herbert Bayer, Eero Saarinen, Buckminster Fuller, and Victor Lundy.Over the ensuing decades, a regional modernism developed that blended the International Style’s clean lines, open volumes, and curtain walls, and Wrightian organicism that incorporated the natural features of the rocky landscape with a vernacular that had adapted to the extreme environmental conditions.Rocky Mountain Modern celebrates this enduring tradition of modernism through the most remarkable residences in the region, designed by such architecture studios as Selldorf Architects, Olson Kundig, and Allied Works in Aspen, Vail, Sundance, Sun Valley, Telluride, Jackson, and other picturesque locales across the Rocky Mountains.

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No.56
74

An Intuitive Gardening System Built for Success Do you dream of walking through your own kitchen garden with baskets full of delicious food you grew yourself? But are you waiting to begin because you think you don't have enough space, sun, time, or experience? Then consider this: Plants want to grow. And when you match a plant's needs to your own resources, you're just one step away from success in the kitchen garden. Nicole Johnsey Burke-founder of Gardenary, Inc., and author of Kitchen Garden Revival-is your expert guide for growing your own fresh, organic food every day of the year, no matter where you grow. More than just providing the how-to, she gives you the know-how for a practical and intuitive gardening system that includes: - Leaves - quick satisfaction from abundant harvests, most available and simplest to grow; includes salad greens and herbs - Roots - underground harvests that require more tending and are built for endurance, longevity, and longer shelf life; includes tubers, bulbs, and rhizomes - Fruit - the most demanding and sweetest of all, requiring the most space, sunlight, and consistent watering to blossom; includes beans, squash, and tomatoes Burke provides clear step-by-step instructions for setup, care, and harvest for each category of plants, complete with insightful tips for every level of gardener to grow with their plants. There's always a plant you can grow right where you are, right away-all you have to do is follow the steps.

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No.57
74

It's official: living with houseplants is good for your wellbeing! Turn your living space into an indoor oasis with our handy, easy to follow guide.Discover key indoor gardening design principles and learn how to care for your houseplants and keep them healthy. The RHS Practical Houseplant Book contains a dozen stunning step-by-step projects to help you assemble an eye-catching terrarium, create a floating kokedama 'string garden', or propagate succulents for your friends. Complete with 175 in-depth plant profiles, this is the essential practical guide for indoor gardeners.

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No.58
74

Much more than a how-to flower gardening book (though you will learn how to), Garden Maker is for those who want to grow beautiful things that reflect the glory and majesty of the Creator and bring a little bit of heaven down to earth.   From the beginning God made a garden, so it's no surprise if you feel closer to Him with your hands in the dirt and the sun on your back. There is something profoundly soul-satisfying about creating and cultivating beauty. If you long to experience more splendor in your life, you can grow some of your very own.   Join kindred spirit Christie Purifoy as she helps you unearth the simple delights of growing garden flowers, from preparing and planning to creating beautiful bouquets and other arrangements. Lavishly photographed and lovingly written, this all-seasons guide invites you to discover the innumerable joys and wonders to be found in the flower garden.       

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No.59
74

A stylishly photographed guide to creating lush, layered, dramatic little gardens no matter the size of your available space--an urban patio, a tiny backyard, or even just a pot by your door.Petite gardens align with the movement to live smaller and create a life with less stuff and more room for living. But a more eco-friendly and efficient space doesn't have to sacrifice style. In Small Garden Style, garden designer Isa Hendry Eaton and lifestyle writer Jennifer Blaise Kramer show you how to use good design to create a joyful, elegant, and exciting yet compact outdoor living space for entertaining or relaxing.A style quiz helps you focus in on your own personal garden style, be it traditional, modern, colorful, eclectic, minimalist, or globally inspired, then utilize every inch of your yard by considering the horizontal, vertical, and overhead spaces. You'll learn how to design stunning planters and container gardens using succulents, grasses, vibrant-colored pots, and more. Hendry Eaton and Blaise Kramer recommend their favorite plants and decor for small gardens, along with lawn alternatives and inspiration for making garden accents such as a fire pit, front door wreath, instant mini orchard, boulder birdbath, patterned vines, perfumed wall, and faux fountain with cascading plants.However small your garden, Small Garden Style will transform it into a magical, modern outdoor oasis.

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No.60
74

Edible Gardens LA founder Lauri Kranz shares her secrets for planning, planting, growing, and maintaining luscious edible gardens, no matter the setting or size of the plot. Through gorgeous gardens created for her well-known clientele, including James Beard award–winning chefs, celebrities, rock stars, and more, Lauri shares her essential methods for growing abundant organic food. This practical guide is built around Lauri’s philosophy that nourishment and beauty are not separate goals. It’s also at the forefront of a gardening revolution, where more and more people are craving a patch of land for growing and the trend is toward edible gardens over ornamental gardens. A Garden Can Be Anywhere reveals Lauri’s knack for providing both beauty and bounty in her clients’ outdoor spaces.

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No.61
74

An in-depth course for experienced gardeners or those new to no dig gardeningThis book is for anyone wishing to learn the no dig method from the beginning, or to consolidate what they already know: it helps readers to see the simplicity of no dig, why it works so well, and how much time they can save. The course has six modules and totals 18 lessons, each one packed with easy-to-understand theory and practical advice. The lessons are beautifully illustrated with fully explained photos from Charles’s no dig gardens. At the end of each lesson there is a multiple-choice quiz to consolidate learning, with answers in the appendix.This book has a sequel, Charles Dowding's Skills for Growing, based on Charles’s second online course.

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No.62
74

Planting flowers for cutting brings that 'grow-your-own' excitement to a whole new level - being able to step out of the back door and pick a single stem for beside the bed or pull together a posy for a friend is a joy.In this beautifully designed book, brimming with inspirational photographs, Clare Nolan reveals her secrets for growing a bountiful harvest as well as styling spectacular homegrown arrangements that will fill your home with color and the gorgeous scent of the garden year-round.She takes the mystique out of what to grow and guides you through the entire process - from choosing the plants to suit both your garden and home décor and laying out your cutting patch, to planning ahead so you get your perfect palette of color, texture and shape to play with at the right time. A whole chapter on arranging will inspire you to create spectacular arrangements for your home without the need for complicated floristry techniques.

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No.63
74

A one-stop treasure trove from the RHS that covers every aspect of gardening, from planning and planting to growing and care.Choose plants that will thrive in your space.Design a border for year-round colour.Grasp different pruning techniques.Discover how to protect your veg patch from pests.Make the best compost.Delve into this concise, practical encyclopedia to find all the ideas and advice you need to create a spectacular, thriving garden.

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No.64
73

An easy-to-follow gardening guide endorsed by the Wildlife Trusts and the RHS to help you encourage different types of wildlife into your garden.Wildlife Gardening for Everyone (and Everything) is a useful and easy-to-follow gardening guide with a strong focus on the different types of wildlife you can attract to your garden. The book breaks down by accessible groups of species, and each chapter explains what they require to thrive, what their role in the garden is and how they contribute to the garden ecosystem.The first chapters begin with the favorites that all gardeners know and love, such as the pollinators, birds and amphibians. Later sections of the book explore species that are more likely to be overlooked, including the wasps, flies and spiders, explaining the crucial role they play and how to provide for them.Every chapter will include wide-ranging suggestions of useful plants and projects that will be relevant to all, regardless of the size of their available space, ranging from an urban balcony or patio to a community or large garden. You will be encouraged not only to create but also to relax and observe the habitats in your garden through the year. Ultimately, this is a book about creating a space that's as much for you as it is for the other species you welcome into it, and about getting to know the wildlife around you.

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No.65
73

Use the power of the humble house plant to combat the stresses of modern life!Succulents and indoor house plants may seem extra trendy right now, but these plants have more benefits than simply looking beautiful. Everyday products pollute the air in our homes and our mental wellbeing is threatened like never before. This gardening book reveals the best life-enhancing houseplants that can reduce stress, fight fatigue, and even lower your blood sugar.Drawing on groundbreaking research, this book profiles the best air-purifying plants you can put in your home to reduce pollutant gases, particulates, and volatile compounds. Discover how these indoor plants can actively clean the air and improve your mental health through their colours, scent, habit, and nurturing needs.Explore how having leafy companions can help to unlock your potential:- Profiles of the 50 top air-purifying and mood-enhancing plants- Easy-to-follow advice and expert tips from David Domoney, award-winning horticulturalist- Informative text highlights the natural wonder of each plant- Feature spreads show plant combinations to enhance your mood in different ways- Step-by-step demonstrations of essential care techniquesPacked with expert advice, this book will equip you with everything you need to keep your plants thriving. It also highlights mindful ways to nurture and increase your green guests: by misting, wiping, feeding, pinching, pruning, and propagating.Discover the Power of NatureThe ideal gift for your green-fingered friends, this book is perfect for urbanites with little or no outdoor space who want to increase the amount of greenery in their life.

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No.66
73

Plant the garden of your dreams and transform your outdoor space with award-winning Royal Horticultural Society garden design experts.Whether you're looking to revive a tired flowerbed or simply looking for new garden ideas, the RHS Encyclopedia of Garden Design will show you how to make your ideal garden a reality. Grasp the fundamentals of garden design, find a style that suits you, and bring your ideas to life.This design bible is packed with advice to guide you from planning to planting. From preparation such as choosing the correct materials for your structures and assessing your drainage, to laying patios, making ponds, and planting perennials, the RHS Encyclopedia of Garden Design is with you every step of the way.Discover inspirational portfolios including modernist, sustainable, Japanese, urban, family, and cottage gardens. Understand the unique features of each garden style, create your own plan, and marvel at case studies showcasing the gold standard of each garden type. With a handy visual dictionary and coverage of all the latest gardening trends, this book combines style with substance to guide you as you plant your perfect outdoor space.Previous edition ISBN 9781409325741

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No.67
73

Eco gardening can lessen our overconsumption of natural resources, reduce waste, cut energy use, and make a positive contribution to reducing our carbon footprint. Each page of this planet-friendly book is bursting with ideas for creating your own eco garden on any scale from a small courtyard to a large garden or allotment. Find out how to make soil-building compost from kitchen and household waste, how to save energy by harvesting rainwater, and how to utilise sunlight in your garden. Discover organic techniques that improve biodiversity and attract pest-eating animals and insects. Learn the value of using recycled and reclaimed materials for landscaping. Six eco garden ‘greenprints' are packed with environmentally friendly ideas. Simple projects include making a pond and a wildlife hotel, turning a lawn into a wildflower meadow, and planting a ‘fedge'. Packed with practical advice and 500 photographs, this book is for everyone who wants a beautiful, productive backyard that won't cost the earth.

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No.68
73

An updated edition of the best-selling highly illustrated garden plant reference, featuring more than 8,000 plants and 4,000 photographs.Choose the right plants for your garden and find all the inspiration and guidance you need with The RHS Encyclopedia of Plants & Flowers. Drawing on expert advice from the RHS, this best-selling book features a photographic catalogue of more than 4,000 plants and flowers, all organised by colour, size, and type, to help you select the right varieties for your outdoor space. Discover perennials, bulbs, shrubs, and trees, succulents, and ornamental shrubs, all showcased in beautiful, full-colour photography. Browse this photographic catalogue to find at-a-glance plant choice inspiration. Or use the extensive plant dictionary to look up more than 8,000 plant varieties and the best growing conditions.This new edition features the latest and most popular cultivars, with more than 1,400 new plants added, as well as updated photography, comprehensive hardiness ratings, and a brand-new introduction. Fully comprehensive yet easy to use, the RHS Encyclopedia of Plants & Flowers is the inspirational, informative guide every gardener needs on their bookshelf.

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